Get your munchies ready for 420 !!!!!

The wings !!!

• 3 TBS extra virgin olive oil
• 4 garlic cloves minced
• 3 TBS tamari or soy sauce
• 2 TBS liquid honey
• 12 chicken wings skin on

• Preheat oven to 375 ° F
• Line a rimmed baking sheet with parchment paper
• Combine oil, garlic, tamari, and honey in a large resealable bag.
• Seal and shake to combine marinade.
• Add the wings to the marinade and massage to coat the wings.
• Set aside in the refrigerator for at least 30 minutes or overnight.
• Arrange wings on baking sheet , drizzle with any leftover marinade.
• Bake in preheated oven for 45 minutes.

The sauce !!!

• 2 cups fresh tomatoes , diced.
• 1/2 TBS of honey
• 1 TBS of canna oil
• 1/2 onion, finely chopped
• 2 tsp ground oregano
• 2 tsp chili powder
• S & P to taste

Everything goes in the food processor, just pulse 2 or 3 times till blended. Start Dip dip dippin’ away !!!

Yummy Munchie !!!

We recommend Delahaze San Rafael ’71 ( 3.5 grams ) to make your canna oil.