Today’s #MunchieMonday recipe is Back Forty Chocolate Yogurt Cup with Fruit & Nuts! Keep reading to learn how to make them.

    • 1 Cup Vanilla or Plain Greek Yogurt
    • 1 Tbsp Sweetened Cocoa
    • 1 Tsp Edible Cannabis Oil (see recipe on for cannabis-infused oil but substitute Back Forty Fruity Pebbles OG 3.5g)
    • 1/4 cup Chopped Fresh Fruit (Apples, Oranges, Berries, Banana, Kiwi, Peaches, etc.)
    • 1/2 cup Coarsely Chopped Almonds

    Combine yogurt, cocoa powder, maple syrup and cannabis oil in a dessert bowl, stir well and top with fruit and nuts.

    Makes one serving but can easily be amended to your required numbers.

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