Infused Buffalo Chicken Wings

    INGREDIENTS:

    • 1-2lbs of chicken wings
    • ½ cup of infused buffalo sauce (see #41cBlog for recipe)
    • 1-2 pinches of flour or cornstarch for a crispy skin
    • 2-3 tablespoons of a seasoning of your choice

    DIRECTIONS:

    1. Toss wings in seasoning.
    2. Sprinkle flour or cornstarch on top of the wings
    3. Cook in an air fryer or oven at 400 for 20-25min rotating halfway through
    4. After cooked toss in infused buffalo sauce

     

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