Infused Buffalo Chicken Wings

INGREDIENTS:

• 1-2lbs of chicken wings
• ½ cup of infused buffalo sauce (see #41cBlog for recipe)
• 1-2 pinches of flour or cornstarch for a crispy skin
• 2-3 tablespoons of a seasoning of your choice

DIRECTIONS:

1. Toss wings in seasoning.
2. Sprinkle flour or cornstarch on top of the wings
3. Cook in an air fryer or oven at 400 for 20-25min rotating halfway through
4. After cooked toss in infused buffalo sauce

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