Air Fryer Halloumi With Infused Spiced Honey Glaze

Ingredients:

• 225g block halloumi, cut into thick slices.
• 1 tsp cannabis-infused olive oil (see 41cBlog for recipe)

Dressing:

• 2 tbsp runny infused honey (see 41cBlog for recipe)
• 1 tsp nigella seeds
• Pinch chili flakes
• Finely grated zest ½ lemon

Instructions:

1. Pat the halloumi dry, then coat it with the oil. Heat your air fryer to 180°C, then put the halloumi in it. Cook for 8 minutes, turning halfway.
2. Meanwhile, if you’re making the dressing, combine all the ingredients and when the halloumi is cooked, drizzle half the dressing over the pieces and return to the air fryer for 1 minute, then serve drizzled with the remaining dressing.

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